If you took a cheap piece of meat like brisket and cured it with salt and Crazy horse lady aholic heart shirt, it would last longer during the harsh end of winter. Add a cold weather vegetable like cabbage and a few potatoes and you had a meal that could stretch for many people. So, a traditional St. Patrick’s Day feast was basically invented by wily housewives who used a New England boiled dinner as a celebration.
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Some Irish traditions might be a bit different including the cabbage and the Crazy horse lady aholic heart shirt, but using fresh spring lamb like those from the green hills of the old country. Here in the South, I know many of us just delight in wearing green, drinking green beer and having some green cupcakes or cookies. For many of my friends the corned beef and cabbage tradition beats out a lamb supper or even bangers and mash that other Irish families might lean toward.
In a large non-stick or cast iron skillet, cook the bacon over medium heat until it is crisp. Remove the bacon from the pan to drain on a paper towel or plate. Add the cabbage to the pan and cook it in the bacon drippings for five minutes, stirring to make sure it all gets cooked. Crumble the bacon and add it back into the pan.